Start with fresh broccoli florets, tossed with a light yogurt or mayo dressing, topped with raisins, sunflower seeds, and a hint of lemon.

Combine broccoli with cherry tomatoes, cucumbers, red onion, and feta cheese. Dress with olive oil, lemon juice, garlic, and oregano for a Mediterranean.

Add grilled chicken or chickpeas to broccoli florets. Mix with quinoa, avocado slices, and a cilantro-lime dressing for a protein-packed salad.

Create an Asian-inspired salad with broccoli, edamame, bell peppers, and shredded carrots. Toss in a sesame-ginger dressing and sprinkle with toasted.

Mix broccoli with pineapple chunks, shredded coconut, and cashews. Drizzle with a light coconut milk and lime dressing for a tropical twist.